Cabbage Patch, Calendula & Diamataceous Earth

I may have been a little over enthusiastic in sowing the seeds for my cabbage patch.  I have over 60 little plants.  Cabbage is great for saurkraut, of course,  and if you make your own you can add all sort of good things to it…carrots, kale, onions..even oranges.  Delicious!  I like to stir fry cabbage in coconut oil. It is  sweet, a little crunchy and doesn’t smell like sulfur when cooked this way.  Onions, fresh garlic and sea salt taste great with it.   Pea pods make a great addition too.

I have a lot of calendula started too.  Fresh calendula petals added to stir fries, salads..even fruit salads make things look pretty and add extra nutrition.  Dried petals retain their shape and color when added to glycerine soaps, vinegars and oils.  In the garden, they  are workhorses and make terrific companion plants.

I notice the fruit flies beginning to hover and multiply over my seedlings.  A little food grade Diamataceous earth sprinkled on the potting bench will take care of that problem in no time.  It’s non toxic and safe for pets.  Once it gets wet it is no longer effective. In the past, I’ve had issues with ants and japanese beetles in my old house.  Last year I sprinkled Diamataceous earth in all the windowsills, along the perimeters of the cellar and on top of the beams.  It really worked .

Speaking of Cabbage Patches and little sprouts…my daughter is having a baby!  The first grandchild!  I added the last stitch to this happy little quilt last night.