Prolific Peppers & Bee Stings


I spied a particularly fat and juicy blackberry in the patch yesterday. As I reached over to pick it, a bee swooped in and stung me right in the armpit. Ouch! A paste of baking soda and water works like magic to take the pain away. Luckily, it was just a honey bee that stung me. I saw this ominous looking creature in there today and backed off. Does anyone know what this is?
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This summer has been so dry here. The gardens are looking very stressed and haggard. The cucumber patch finally succumbed to powdery mildew so I cleared it out and discovered a metropolis of moles. Ugh… my nemesis. They’ve infiltrated the blueberry bushes too.
Calendulas are still plugging away. I add the dried petals to the soap I make.. they retain their color and shape beautifully. The rest of the heads, I steep in jojoba, olive or grapeseed oil. After a month or so, I strain the oil and use it as a base for skin cream.
The heirloom Napolitan peppers I had so much trouble getting to sprout earlier,ended up being good little producers. 15 plants yielded over 100 peppers. I’ve had my fill of them so I’m seeding, coring and slicing these and whatever else comes in and popping them into the freezer to use over the winter. The seeds I’ll save for next year.
It’s cool out today. I have chicken soup bubbling on the stove and oatmeal cookies baking in the oven. My kitchen smells so good. I’m going to pack it all up and bring it to my daughter.
I hope all of you are having a wonderful day! Thanks for stopping by:)

Sprouting Seeds & Easter Daffodils

Seeds are sprouting all over the place. I may have been wrong, and cheerfully so! Looks like we might have daffodils for Easter after all. Does anyone out there know if Milkweed takes inordinately long to sprout indoors? (save the Monarchs!) Also, I think my seeds may have frozen in the mailbox. Not a single pepper seed has taken. If they froze, would that have ruined them? Everything else is fine.  Happy Spring!